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Sunday, August 5, 2012

Catching up on Cooking

So. Forays into politics, spirituality & philosophy aside, I actually have still been cooking for my family all summer. Much of it healthy, fun, & easy - or some combination thereof.

For example, lunch yesterday. Have you seen those Flat-Out breads? If not, go look. They are such a great starter for easy meals - any time of day. My store keeps them with the pitas, by the hummus. They look like this:



I had a bunch of various leftovers in the fridge - BBQ chicken, black beans, grilled corn. I had some cheese. (Side bar: I thought I had shredded cheese, but only had a block -- did you know that's what your grater is for? I'd almost forgotten.) I threw it all on a flat, tossed it under the broiler, and voila!



Oh, but what's that on top? Just a little something I threw together. (I've also been overstocking produce this summer.) 



Avocado, mango, cilantro, S&P. Done. Yum.

Munchkin mostly ate the bread, but I loved the whole thing.

Later we did this.


Not a bad day.

We used the wraps for today's lunch too. Sliced chicken, Swiss cheese - broiler again. Done. Mustard for me. Green beans for both of us. Easy Peasy. Yum again.

We also baked banana muffins, splashed in rain puddles & had a long philosophical bedtime discussion regarding Cars. But those are topics for another day.

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